Mix Dal Tadka
Ingredients :

1/4 cup chana dal(Buta dali) 1/4 cup toor(Harada Dali) 1/4 cup moong dal(Muga Dali) 1/4 cup masoor dal(Masura Dali) 1 onion finely chopped(Piaja) 2 green chillies(Lanka) 5-7 flakes garlic, crushed(Rasuna) Small piece ginger, crushed(Ada) 2 tbsp chopped coriander(Dhania Patra) 1/2 tsp cumin seeds(Jeera) 1/2 tsp mustard seeds(Sorisa) 1/2 tsp turmeric powder(Haladi Powder) 1/2 tsp red chilli powder(Lanka Powder) Salt to taste(Luna) 1/2 tbsp lime juice(Lembu Rasa) 1 pinch asafoetida(Hengu) 4tbsp ghee or (butter)

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